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	<title>Delicous Vitality &#187; macleans vegan cheese</title>
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	<link>http://deliciousvitality.com</link>
	<description>with Alexandra Jamieson</description>
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		<title>Dairy-free, but miss the cheese? Try Daiya!</title>
		<link>http://deliciousvitality.com/blog/dairy-free-but-miss-the-cheese-try-daiya/</link>
		<comments>http://deliciousvitality.com/blog/dairy-free-but-miss-the-cheese-try-daiya/#comments</comments>
		<pubDate>Tue, 15 Jun 2010 15:36:16 +0000</pubDate>
		<dc:creator>Alexandra</dc:creator>
				<category><![CDATA[recommended brands]]></category>
		<category><![CDATA[recommended natural products]]></category>
		<category><![CDATA[best vegan cheese]]></category>
		<category><![CDATA[daiya]]></category>
		<category><![CDATA[macleans vegan cheese]]></category>

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		<description><![CDATA[I&#8217;ll admit it &#8211; I sometimes miss the melty, gooey texture and taste of cheese. Still, I&#8217;m not interested in the cholesterol and heart-clogging ingredients found in animal cheese &#8211; and I know I don&#8217;t like how dairy makes my body feel: sluggish, pimply, and clogged. So what&#8217;s a former cheese addict to do? Until [...]]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ll admit it &#8211; I sometimes miss the melty, gooey texture and taste of cheese. Still, I&#8217;m not interested in the cholesterol and heart-clogging ingredients found in animal cheese &#8211; and I know I don&#8217;t like how dairy makes my body feel: sluggish, pimply, and clogged.</p>
<p>So what&#8217;s a former cheese addict to do?</p>
<p>Until recently, dairy-free folks have been forced to go without, indulge in secret and then pay the price for the after-effects, or try enjoying the fake cheeses on the market. Sadly, those other cheeses didn&#8217;t melt or taste good, so what was the point?</p>
<p>Now, the game has changed. <a href="http://www.daiyafoods.com/">Now, there&#8217;s Daiya</a>!</p>
<p><a href="http://nutritionforempoweredwomen.com/wp-content/uploads/2010/06/daiya.jpg"><img class="alignright size-thumbnail wp-image-1166" title="daiya" src="http://nutritionforempoweredwomen.com/wp-content/uploads/2010/06/daiya-150x150.jpg" alt="" width="150" height="150" /></a></p>
<p>I&#8217;ve been testing recipes for my next book with this amazing, soy- and dairy-free stuff, and I&#8217;m pleased to say the results are killer: good taste, good melt.</p>
<p>Recently my local food co-op started selling the small bags of <a href="http://store.veganessentials.com/daiya-shredded-vegan-cheese-p2767.aspx">shredded Daiya</a>, for which I am grateful. Before it was only available in huge 5 lb. blocks.</p>
<p>I recommended that my &#8220;detox divas&#8221; give it a try during my most recent detox group, and one member, a Canadian journalist, was so excited she wrote an article on this Canadian-made miracle food:</p>
<p><strong>The take-away?</strong> It&#8217;s made in Canada, but hard to find there!<br />
<a href="http://www2.macleans.ca/2010/05/25/for-these-vegans-its-the-holy-grail/"> Read the article in MaClean&#8217;s here:</a></p>
<p><strong>Can&#8217;t find Daiya in your local health food store yet?</strong> <a href="http://store.veganessentials.com/daiya-shredded-vegan-cheese-p2767.aspx">Order it here from www.veganessentials.com</a></p>
<p>Happy Nachos!<br />
Alexandra</p>
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